Mariscos El Huichol offers a vibrant, flavor-packed seafood menu that’s sure to impress anyone craving authentic Mexican coastal cuisine. From the very first bite, you’ll notice the emphasis on freshness and bold combinations.
Starting with appetizers, you can dive into the Empanadas De Camaron, golden, crispy pockets filled with shrimp, or opt for the Empanadas De Camaron C/Queso, where the savory shrimp is complemented by gooey melted cheese for a perfect balance. For those who prefer a simpler, yet satisfying treat, the Empanada Solo Queso delivers a rich, cheesy experience that’s equally delightful.
Moving to the cocktails, Mariscos El Huichol offers an impressive range. The Coctel De Camaron is a classic shrimp cocktail that’s both tangy and refreshing, with shrimp soaked in a zesty tomato-based sauce. For a bit more variety, the Coctel De Camaron Y Pulpo pairs shrimp with tender octopus, creating a harmonious blend of textures and flavors. The Coctel De Ostion, a chilled oyster cocktail, delivers briny, ocean-fresh oysters that perfectly complement the spicy, citrusy dressing.
If you're in the mood for something heartier, the soups are a must-try. The Caldo 7 Mares is a true seafood lover's delight, brimming with a medley of fish, shrimp, and other shellfish in a rich, flavorful broth. The Caldo De Pescado offers a comforting, slightly spiced fish soup, ideal for warming up your soul, while the Caldo Nayarit brings in a local twist, packed with vibrant flavors and a unique take on traditional Mexican seafood soups.
Each dish at Mariscos El Huichol is a celebration of coastal Mexican flavors, prepared with the freshest ingredients to offer a truly memorable dining experience.